E

Echinacea, 270-295 Eicosapentaenoic acid or EPA, 270 Elderberries, 267 Enterococcus, 271

9-cis-Epoxycarotenoid dioxygenase, 125 Epoxyxanthophylls, violaxanthin, antheraxanthin, 125 Erwinia, 122

Erwinia uredovora, 122, 133 Erythrosine (E127), 72-76

reactions involved in its production, 83-85 toxicology, 55 uses and legislation, 83-85 Escherichia coli, 271 Essential oils, 262

European Union (EU) color additive legislation, 41 Eye, 7

color perception, 12 structure, 11

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